Pillsbury Baking launches Brownie Bark Mixes, Funfetti Cake Mixes and Frostings
(adsbygoogle = window.adsbygoogle || []).push({}); Pillsbury Baking has launched new products in the US in the form of the Pillsbury Brownie Bark Mixes, Funfetti Galaxy Frosting, Funfetti Yellow Cake Mix, Funfetti Unicorn Frosting, and Funfetti Strawberry Cake Mix. Brownie Bark Mixes are thinner, flatter snacks and treats that help customers More...
Ferrero Group to launch Tic Tac Coca-Cola special edition
The Ferrero Group is set to launch a new flavor for Tic Tac hard mints in the form of the Tic Tac Coca-Cola across the world following a collaboration with Coca-Cola. Coca-Cola will enter into the sweet package More...
Saco Foods to launch new California Sun Dry sun-dried tomatoes
Saco Foods is set to launch a refreshing brand identity for California Sun Dry in the US to bring the core values of natural flavor, healthy eating and California roots, where tomatoes are naturally grown and dried. Founded More...
Aryzta to sell 43% stake in French frozen food producer Picard
Swiss food company Aryzta has been given a binding offer from Tunisian investment group Invest Group Zouari (IGZ) to sell the majority of its stake in Picard, a French frozen food producer. Under the offer, Aryzta More...
Grupo Bimbo to acquire Paterna bread factory in Valencia from Cerealto Siro
Mexican baking company Grupo Bimbo has struck a deal to acquire the Paterna bread factory in Spain from Cerealto Siro Foods for an undisclosed price, as per the latest food acquisition news. The deal also includes More...
INI Farms, Munger Farms team up to grow blueberries in India
Indian horticultural company INI Farms and US-based blueberry grower Munger Farms have entered into a partnership to develop a global-value-chain for blueberries in India. The partnership has an objective to promote More...
Fonterra plans to consolidate specialty cheese production plants after annual net loss
Fonterra Co-operative Group, a New Zealand multinational dairy co-operative, is planning to consolidate its specialty cheese production plants following poor annual financial performance for FY19. The co-operative, More...
Don Lee Farms introduces new plant-based Better Than Beef Burger
Don Lee Farms, a US organic and conventional food products manufacturer, has introduced the new Better Than Beef Burger, filling the vacuum for a nutritious beef alternative in the plant-based burger market. The More...
The Original Cakerie to expand Ontario plant to meet growing demand for frozen desserts
The Original Cakerie, a division of US-based Dessert Holdings, will expand its London, Ontario plant to meet the increasing demand for its frozen desserts in Canada. The project will increase the capacity of The More...
Bug Farm Foods launches new low-fat insect and plant protein VEXo in Wales
Bug Farm Foods, an insect protein company, has developed a new low-fat insect and plant protein VEXo as part of Welsh Government and Innovate UK under the Small Business Research Initiative (SBRI) project. Launched More...